Ham And Chicken Recipes

Good way to use up leftover vegetables and meat. Pour over the sauce and leave to cool slightly. Season with the salt pepper and garlic powder rubbing the seasoning in evenly.
#Ham And Chicken Recipes

I doubled the recipe too but only served half for dinner so now ive got leftover.

Ham and chicken recipes. Remove the plastic wrap. Since it was my first time to make this though i followed the recipe with ham and chicken. 2 tablespoons dijon mustard. I made this chicken with ham and swiss recipe the other night out of desperation.

Lay 2 3 slices of ham over the chicken followed by 4 slices of provolone cheese. I had been running errands all day little buddy and i were getting our flu shots buying groceries returning books to the library and all of those things that sound like theyll just take a few minutes but end up. The celery didnt have a chance to soften so next time ill saute it first. Lay a sheet of plastic wrap on top of the chicken and pound it flatter using a pot or a pan.

I also used whole wheat flour which worked fine. Four 8 to 10 ounce boneless skinless chicken breast halves. Flip the chicken open and flat. I am retired and always looking for fast to fix foods to serve when my children or grandchildren stop by.

I did add some carrots and onions and stirfried them with the chicken and celery before putting it in the casserole dish with the noodles. I didnt have any ham so i used just leftover chicken. It was a hit with both my husband who loves comfort food and my 2 year old son. Lovetta breshears nixa missouri.

4 slices deli ham each slice halved about 3 ounces 4 thin slices provolone about 2 12 ounces. Leftover chicken ham and a wild rice mix make this comforting dish quick to assemble. Preheat the oven to 200cgas 6fan 180c. Cut a 25cm1in strip from all round the pastry.

Carefully roll the chicken up. If you have extra turkey you can use it instead of the chicken. Roll out the pastry to about 5cm2in larger than the top of the dish. Tripled the serving size recipe for 12 just to serve 5 hungry adults.

Mix together the chicken vegetables and ham in a deep 22litre4 pint ovenproof dish preferably with a rim or lip.